Demi Chef de Partie - Manor Club Kitchen
Rosewood Hotels
- Tsim Sha Tsui, Hong Kong
- Permanent
- Full-time
- Food & Beverage: Rosewood Hong Kong’s numerous bars and restaurants will create a vibrant new gastronomic hub in Kowloon, showcasing a series of unique concepts which reflect the best of the city’s eclectic, globally-renowned dining scene and Rosewood’s signature, innovative approach to intimate, casual and lively dining.
- Weddings and Events: Substantial event facilities feature soaring windows, a lawn and private planted terraces with harbour views and state-of-the-art technology, in Rosewood’s noteworthy, high-residential style. Expansive meetings and event space is enhanced by artfully landscaped gardens with immersive harbour views, showcasing Rosewood Hong Kong’s significant event capabilities.
- Asaya: Rosewood Hong Kong will be the first urban outpost of Asaya, Rosewood Hotels and Resorts® innovative, integrative wellness concept. Integrative wellness is key to the essence of Asaya, which means setting an intention to propel self-change and transformation for the mind, body and inner self.
- Responsible for the daily operation of the assigned kitchen, including production, preparation and presentation, ensure the quality and consistency of service delivery in alignment with the overall hotel initiatives and brand service standards
- Ensure all kitchen areas are maintained in compliance with HACCP and Safety & Environmental regulations
- Organise and set up the assigned section of the Food & Beverage and Kitchens as efficiently as possible to increase speed and maximise productivity
- Assist Chef de Partie & Sous Chef in ensuring that all culinary standards in that section comply with company and hotel policies
- Ensure that operating and kitchen equipment are maintained to a good standard with minimum breakage
- Minimum 3 years’ relevant working experience in a sizeable luxury hotel, with at least 1 years in similar capacity
- Good in English, Putonghua and Cantonese is advantage
- High standards of professional manner with exceptional communication, presentation, interpersonal and problem solving skills
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