Graduate Trainee Programme - Hotel Operations Trainee (F&B)

Langham Hospitality Group

  • Tsim Sha Tsui, Hong Kong
  • Permanent
  • Full-time
  • 13 days ago
Langham Hospitality Group (LHG) is a global hotel company with properties located in major cities and four continents under The Langham Hotels and Resorts and Cordis Hotels and Resorts brands. It is the hospitality arm of Great Eagle Holdings, a leading property development company in Hong Kong.Located at the most fashionable address of Tsim Sha Tsui, Hong Kong, you will be part of a dynamic team to drive for maximizing the long-term financial growth of The Langham, Hong Kong by delivering high standards in guest experience & colleague engagement in alignment with the culture and values of Langham Hospitality Group.Timeless European elegance. The most fashionable address. Personalised service is always in style. World-class cuisine. The Langham, Hong Kong hotel is unlike any other.Our VisionBuilding Great MemoriesMajor Accolades2004 - 2024 Caring Award2016 - 2024 Three Michelin Stars – T'ang Court2021 - 2023 Condé Nast Traveler Readers' Choice Award: Top 10 Hotels (HK)2020 - 2023 Earth Check Certification Platinum Certificate2020 The Best of The Best Masterchef – T’ang Court2020 The Bostonian Seafood and Grill - Best Restaurants 20202015 - 2019 Forbes Travel Guide Five-star Award Winner2016 Travel+Leisure Best Top 5 Hotels in Hong KongYOUR OPPORTUNITYOur ProgrammeThe Langham Hong Kong is recruiting Hotel Operations Trainee – Food & Beverage in Langham Graduate Trainee Programme (12-month) to develop all round talents in F&B Division in acquiring significant knowledge, skills and experience in hotel services and operations.Ideal CandidatesWe are looking for fresh graduates who are flexible, energetic, open-minded and willing to go to the extra miles in providing personalized food and beverage services in the hotel operation teams.He / she will be rotating between 3-4 prominent restaurants / services at The Langham Hong Kong within 12 months and responsible for providing personalized hotel services. Upon completion, he / she will take up F&B operations position, subject to performance evaluation, in one of the service teams to further individual career development.Selection / Qualifications
  • Fresh graduates who have a relevant diploma or above in Hospitality, Hotel or Catering Operations;
  • Upscale restaurant service experience is an advantage; Relevant work experience will also be considered.
  • Passion in providing people-oriented and personalized hotel service & be devoted in restaurant, bar and banquet operation;
  • Good communications, strong interpersonal skills and team spirit are a must;
  • Taking initiative, independent & confident;
  • Highly flexible & open-minded; &
  • Well spoken English and Mandarin proficiency.
To apply, please send us your resume with current & expected salary to Director of Human [email redacted, apply via Company website] .(Personal data collected will be treated in strictest confidence and only for recruitment purposes)

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