Private Chef 私人廚師
Masterfund Holdings Limited
- The Peak, Hong Kong
- $40,000-60,000 per month
- Permanent
- Full-time
- Masterfully prepare Western/International and Chinese dishes.
- Design diverse, seasonal menus tailored to family preferences.
- Oversee end-to-end kitchen operations, ensuring top-notch cleanliness and ingredient quality.
- Continuously explore and develop new recipes to elevate your culinary skills.
- Deep knowledge of Western and Chinese cuisine, with prior, relevant experience.
- Self-motivated with excellent planning and time management skills.
- A genuine passion for cooking, deep sense of curiosity, desire to keep learning and improving.
- High standards of hygiene and kitchen upkeep.
- A nurturing environment to fuel your culinary growth.
- Competitive salary (HKD 40,000-60,000 per month depending on candidate level of experience and skill)
- 5-day work week, 10 AM - 6 PM.
- Annual leave: 21 days.
- Performance bonus at year-end.
- Group medical insurance.
- Transportation allowance.
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